A garage is a great place to start
a company, as a kiosk is a great place to start a big restaurant chain like Crepaway.
I found this interesting picture dated 1984 on the Lebanese franchise Association fan page, you can check all the pictures here.
Crepaway is the leading casual restaurant in Lebanon. It was launched in 1984 and has so far expanded to KSA, Qatar & Jordan. Crepaway acquired a reputation for its quirky menu that includes a famous line of mouthwatering appetizers, salads, crêpes, burgers, sandwiches, platters and desserts. What marks Crepaway is its formula for mixing food and fun in a trendy ambiance, offering guests a variety menu with high quality food standards in a lively, feel-good atmosphere and a hip environment. Accordingly, a light-hearted mood pervades the restaurants, with young trendy waiters, loyal guests and management that engage in the vibrant Crepaway spirit. The brand’s success rests above all on its ability to speak directly and powerfully to consumers, whether it is through effective media advertising that shouts out Crepaway or a high quality dining experience. The spirit of Crepaway is reflected in the premium quality of food service and is coupled with a warm, welcoming environment that promises the best in courteous and casual hospitality, stylish decor and lively entertainment.